Aroma Wednesday is back! I've got a good one for you this week. It's a wonderful and welcomed change from spaghetti, mac n' cheese and American chop suey (Beefaroni). It's fast...it's easy and it's so good that.... I don't have a name for it... It's just a good pasta dish that if prepped in advance could be ready to eat in about 20 minutes.
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Showing posts with label Recipes. Show all posts
Showing posts with label Recipes. Show all posts
Wednesday, June 1, 2011
Wednesday, May 4, 2011
Aroma Wednesday: Shrimp Pasta
Today, I'm sharing my recipe for Shrimp Pasta. It's my own creation. I wish I had a fancier name for it, but I don't. The noodles are actually just thin spaghetti. Wheat only. Every pasta strand, noodle or elbow and slice of bread or grain in the house is wheat or whole grain. Oh, except for grits. I love grits and cheese! Anyway...here's how I put this 30-minute bowl-worthy dish together.
Read more below and see photos
Read more below and see photos
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